3 Key Principles Of Diet Planning You Need To Know

I think that everyone would agree, that dieting is by far the most difficult component of a fitness routine.

It all starts with following a balanced diet

Thankfully, there are a few key metrics you can look towards to inform your decisions.

A balanced diet is one that contains an adequate proportion of the three major macronutrients: Protein, Fat and Carbohydrates. But first, let's go over the 3 most important principles of dieting...

What Is A Balanced Diet?

The total amount of calories you eat must be balanced by the number of calories your body utilizes. It follows the first law of thermodynamics.

#1 ENERGY CANNOT BE CREATED NOR DESTROYED

As we mentioned before, a balanced diet has an adequate proportion of the three major macronutrients: Proteins, Carbohydrates, and Fats. You need to be able to classify all the things you are eating

#2: FOODS CAN BE CLASSIFIED INTO  1 OF 3 CATEGORIES

The third principle of dieting that you must pay attention to is food composition. This refers to the quality of the macronutrients you are consuming.

#3: ALL FOODS ARE NOT CREATED EQUAL

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